Chicken Piccata Recipe
Chicken Piccata
Straight up delicious
So classic. Briny capers, bright lemon, spicy garlic in a butter wine sauce - what could be bad about that?
Ingredients
2 large chicken breasts | boneless
salt
1/2 cup all-purpose flour
3 tablespoons olive oil
4 garlic cloves | smashed
1/3 cup dry white wine
1 tablespoon drained capers
4 tablespoons unsalted butter | cut into pieces
2 tablespoons fresh lemon juice
parsley | chopped, for garnish
lemon | sliced, for garnish
Instructions
Chicken Piccata
Check out Chris Morocco’s recipe for this classic dish on Bon Appetit.