Veggie Plate Recipe

Veggie Plate

Delicious fuel in a flash

This has been what I have been eating this summer. It’s a real stretch to call this a recipe, more just a reminder that this is possible and delicious.

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Ingredients

dip | hummus, pesto, white bean dip… whatever you have

veggies | cucumbers, red onions, roasted beets…

cheese | feta, goat cheese, labneh…

yogurt sauce | see recipe here

salt and pepper | to taste

fresh hebs| mint, chives, green onions…

drizzle of olive oil

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Instructions

Step One

Coat the bottom of the plate with your dip. Top with your veggies. Garnish with your cheese and fresh herbs of choice. Top with a sprinkle of salt, a crack of pepper, and a drizzle of olive oil. Kaboom. Taste. Adjust seasoning. Serve. Enjoy.