RECIPES

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Veggie Plate Recipe

This has been what I have been eating this summer. It’s a real stretch to call this a recipe, more just a reminder that this is possible and delicious.

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Mint Chimichurri Recipe

A flavor bomb sauce is a perfect way to add that extra pizzazz to your dish. This mint chimichurri is delicious on grilled meats, roasted veggies, tossed into salads… enjoy this bright, slightly spiced, acidic beauty of a fun twist on an Argentinian classic.

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Mint Chutney Recipe

Grilled meat, roasted veggies, or on a good slab of bread—mint chutney can really elevate your flavor game. It is super simple to make and doesn’t have a long laundry list of ingredients. I love having a mason jar of this green goodness in the fridge, and it never seems to stick around that long…

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I am Rachel Kulchin, the passionate force behind the Blue Heron Project! As a dedicated Backyard Farmer, I am on a heartfelt mission to rekindle your connection with the garden.

Firmly rooted in the belief of savoring the flavors of seasonal and sustainable eating, I am dedicated to empowering you with the liberating experience of reclaiming control over your own food.

Join me on this authentic and exciting adventure towards a more connected and sustainable garden-to-table lifestyle.