RECIPES
Seasonal | Garden-based | Delicious
Sort Recipes by Categories
- Vietnamese 1
- article 6
- baking 9
- bread 13
- breakfast 2
- cakes 1
- condiments 6
- curry 1
- dessert 11
- dips 13
- drinks 9
- drizzles 3
- edible flowers 3
- eggs 9
- fermentation 6
- fish 1
- foraging 6
- freezer staples 3
- fruit 12
- grains and starches 8
- grilling 10
- herbs 1
- hors d'oeuvres 1
- ice cream 1
- meat 12
- pasta 5
- pickled 2
- pizza 1
- preserving 3
- recipes 147
- rice 1
- salad 21
- salsa 2
- sandwich 5
- sauces 16
- soup and stews 10
- spring 12
- stir-fried 1
- syrups 1
- tacos 1
- thai 2
- vegetable 40
- wild plants 8
Spicy & Sweet Pickled Rhubarb Recipe
Looking for something different to make with rhubarb? Try this! Spicy, sweet, and tangy - you can’t go wrong. Try adding these pickles to a salad, or cheese board. Use a splash of the pickling liquid in a cocktail. Play & have fun.
Chipotle Powder Recipe
I always leave a crop of jalapeños on the bushes until they turn beautifully red—that is when their flavor is the best for powdering. Chipotle powder is made from a jalapeño chile that has been smoked and then dried. It is super easy to do at home and a great way to preserve your bumper jalapeño crop.
What is a Shrub?
The word shrub, like sorbet, sherbet, and syrup, all are derived from the Arabic word sharab meaning beverage. Pre-refrigeration, the only way to preserve fruit juices were to douse them heavily with sugar, alcohol, or vinegar.
