RECIPES

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Cherry Pistachio Salad

Ok, so this is a little bit different - but hear me out. Before tomatoes come into season, I am always looking for juicy little globes to use as contrast on plates of chicken or veggies fresh off the grill. In walks cherries. Might seem a bit unexpected, but tossed in a good vinaigrette, with a lil’ bit of spice, and topped with the crushed roasted pistachios… I think this one might surprise you.

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French Herbed Salad Recipe

I love this salad - so clean, so fresh, and full of beautiful brightness. It also adapts so very well to whatever you have growing in the garden.

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Caprese Salad Recipe

Sometimes, I feel like I get pulled into these recipes with a shopping list that I could almost jump rope with. Nothing against a delicious recipes with a kajillion steps thats’s worth it… but sometimes, it is so pleasant just to keep it simple. This is a warm summer nice in a bite.

When flavors are so simple, the key to nailing this is using the best ingredients possible. This is the time to bring out your highest quality olive oil, balsamic, and use the freshest tomatoes you can find.

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Sumac Onion Salad Recipe

Use this salad as a bright explosion of flavor to contrast more hearty ingredients. Turn to these when you are feasting on roasted meats, kebabs, sandwiches, or grilled veggies for that extra zippy pizazz.

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I am Rachel Kulchin, the passionate force behind the Blue Heron Project! As a dedicated Backyard Farmer, I am on a heartfelt mission to rekindle your connection with the garden.

Firmly rooted in the belief of savoring the flavors of seasonal and sustainable eating, I am dedicated to empowering you with the liberating experience of reclaiming control over your own food.

Join me on this authentic and exciting adventure towards a more connected and sustainable garden-to-table lifestyle.